Food is yummy (dim sum). Lots of variety, such as (please forgive any spelling errors) har gao, sho mai, egg tarts, almond jello, crab claw, etc. On weekends, they also have a really good coconut roll thing. They also have a menu to order from if you're not interested in dim sum.
It gets really busy sometimes (especially weekends), so good to go early, especially if you have a large group. Or they also do reservations.
Service isn't very friendly or attentive. Sometimes takes a long time to get anyone's attention - even just for a simple glass of water. The carts didn't always pass by the table, so would have to draw their attention from a few tables away.