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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-02-10 00:00:00 (xsd:dateTime)
itemReviewed	The Monkey Bar
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	Dropped by for Winterlicious a little while ago ($38/person). Atmosphere is nice, it's very elegant and classy. I would say that the seats are quite tight and pushed together - due to location and what I'm sure is lack of space but once seated, it's not uncomfortable, just takes some maneuvering to get out. My friend & I got half litre of red wine to go with our meal; I ordered the grilled calamari - it was wonderful, it was grilled beautifully and soft, with the right texture - not overly chewy. It was drizzled with a light tangy dressing, I would definitely order it again. My friend ordered the chickpea fried shrimp which she didn't love. Some of it was overly breaded and didn't taste amazing, but was decent. I ordered the roasted rack of lamb. Once again, a great dish, ordered it to medium rare and it came out as requested. My friend ordered the braised beef short ribs, I didn't try it but she said it was very good. We would both order our mains again! Well done on both counts, sauce and quality of meat was done perfectly. Dessert was decent at best, we ordered the sticky toffee pudding which seemed more like an alright coffee cake and the flourless chocolate walnut torte with raspberry sorbet. The sorbet really didn't fit the torte in our opinion. A nice vanilla ice cream would have mended it together nicely but the sorbet was too sharp for a flourless torte and it was very brownie like. Minus the dessert, appetizers (calamari) and mains were a hit. Would definitely come again to try their food. We had a reservation for 6:15 and were told that we had two hours to sit when we made the reservation over the phone, we had finished our meal around 7:45 but had not finished our wine but by 7:55-8:00, we had been asked to shift to the bar because the next table was ready to be seated and had been waiting. The waitress was very nice and apologetic for this and we just finished our wine and left so that the following table could be seated as we understood the rush but wish we would have been told hour and a half seating so that we could pace the wine accordingly.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Ali

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