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  • I love this place! The chefs are Taiwanese but have trained in Japan. Very friendly. Liked mostly everything I've ordered there so far. Shrimp and Avocado - My favorite thing there. They grill the shrimp and avocado and flavor it with Wasabi Soy sauce. Takoyaki - A little small but tastes like what a takoyaki is supposed to taste like. Okonomyaki Kyoto Mix (Corn, Mochi, Tofu) - made with lots of cabbage with some people may not like but I really like it Japanese Curry with Chicken Cutlet - delicious curry with crispy chicken Yaki Soba - This was okay. A little bit bitter for some reason. Kamo Rosu - Pan-roasted Duck Breast Japanese Cheesecake - not a big fan of cheesecake in general but this was really light. Had texture more like cake than cheesecake.
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