Great food, try the rice noodle dishes and ask for it "dry". Also, the lemongrass scallops are fantastic. They obviously don't care a bit about the decor, and you'll feel like you've walked into someone's ratty old apartment, but this is one of those rare cases when the food makes up for it. The menu is a bit intimidating - it has 15-20 pages of dishes, but they staff is willing to help you make up your mind. Some things not to try (I've been here several times, and not every menu item is good) - the 5 flavor squid has a creepy salty/sugary thing going on, and the sweet/sour pork is a little too dry and salty. Everything else so far has been great.