The quality of the food has changed. I started eating here almost two years ago and it was really good. The mac & cheese has changed a lot. The baked chicken is always over cooked and the collard greens are filled with stalks. The service never comes by to give you any refills and when you call him (Tommy), he acts like you're bothering him to get you something. My husband always orders the fries pork chops and they never bring him a knife. When he ask for one they always bring a butter knife. We started keeping a steak knife in the car and bringing it in when we eat there. Today we noticed that they are doing a lot of construction, painting and moving furniture....so we will not be returning.