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  • I've tried a lot of AYCE sushi and they are mostly the same. You'll never find one in GTA that serves truly fresh sashimi comparable to Japan (or even Vancouver). So I distinguish them by their menu selection mostly. Quality matters but most of them have been about the same, especially for sashimi. Most of them were frozen and you can tell because it's a little cool when you put in your mouth. Then price is also another factor. Echo sushi is about average in terms of selection and about average for quality. You'll find your usual salmon/white tuna/red snapper/surf clam for sashimi, and similar choices for sushi but also with squid/fish eggs (small)/and some others. I don't recall any special items on their menu at all except for nicer looking desserts. You'll find almost everything on their menu at any other AYCE sushi place. I wanted them to have a grilled mackerel or saury on the menu. Of all the things we tried, almost everything was good. The steak was a bit too heavy on garlic and tasted more Chinese than Japanese. The beef skewer was a bit overcooked. The rice portion on the sushi was fair. The grilled squid was excellent. The dumplings were ok. Spider roll was nice and crunchy inside. If I don't mention it, it was probably good. Basically it's a very acceptable place for AYCE sushi. Every single AYCE will have its own flaws on select items. My only real complaint is the price. I can find cheaper AYCE sushi in the GTA. Echo is $25 for dinner on weekend. After tax and tip it's over $60 for 2 people. Lots of places have a cheaper regular price, and also give 10% off for paying cash. This puts Echo on the expensive side. If I happened to be in the area I would go. But it's not a place I would travel for. But this can be said about any other AYCE sushi place.
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