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  • I have mixed feelings about this place. The food is delicious (which is the most important thing anyway), but service is just meh. Also the interior is a little cramped up with not much elbow room between tables. It must be about as wide as a train compartment. While we were there, they always had a lot of take out packs waiting at the counter so other people might be sharing my opinions about the service / crowded interiors too? But I repeat, the food is MIND BLOWING. We had the spring roll appetizer which was just okay. For entrees we had the Pud Met Ma Muang (cashew nut) with duck. The duck was delicious. It was crispy and full of flavor. We will definitely be back to try more variety (or maybe just keep ordering the duck?) but I definitely do recommend this place.
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