4 stars for the food. The dishes are tasty and flavourful, I would say tastes close to as if I were eating in Hong Kong.
2 stars for cleanliness and customer service. They are hard working staff but they have very little space to work with and are not mindful of rushing dishes, hot clay pots, buckets of dirty water around people. There are lots of menu options taped on the wall written in chinese only. The staff are not fluent in english. The washroom is pretty gross lol, avoid if possible lol.
Their specialty dishes to try:
Deep fried pumpkin - the inside is sweet and soft, outside is a crispy salted batter. If you like squash or pumpkin, try this!
Eel fried rice - tastes fishy so don't try if you don't like seafood. This is cooked and served in a clay pot.
Fried soft shell crab