This was my first visit to Brasa but second to a Brazilian Barbecue. I enjoyed my first visit, which was to Kravings in Los Angeles a couple months ago.
I used the online reservation system through Open Table, which worked perfectly. We arrived a few minutes early and used the $8 valet. We checked in and were seated immediately.
We ordered drinks then hit the buffet line for some fillers. I was disappointed in the overall selection, as Kravings was loaded with sushi and several other choices. Brasa seemed more limited to some side salads and a few other appetizers.
The meats were all very good although I'm not a fan of lamb in general, so that one I didn't finish. The steaks and ribs were excellent and the servers were on point.
At times there were too many meats on my plate and we had to flip the card to stop the service for a bit.
My wife loved her cinnamon peach martini and I had a Guinness.
We shared a chocolate mousse for dessert.
Overall, it was a great visit and we'll return.