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| - We went to celebrate our 5th anniversary, on a Monday. Arrived at 6, and as expected for the area, the restaurant was empty (devoid of customers), maybe someone in the bar area.
Wait staff were very friendly, in the "Look! New people!" sort of way, and tried to be as helpful and friendly as could be. Kinda a creepy vibe there, but they caught that, and toned it down a little.
Beware portion size! The filet mignon is a 15oz. piece of beef. That being said, my wife ordered it, and offered me a bite, and I thought it was perfect. Tender, juicy, and delicious.
I ordered the Seafood Pasta dish, and everything came out nicely. Half a small lobster, crab claw, scallions, and some of their fish (I can't remember what it was), white wine sauce with garlic.
Dessert was their crème brulé, which had a slight hint of orange. Very tasty!
Overall, the place is a 4 star for me, only because of the ala carte menu style. If they had some complete dishes, paired properly, it would have been much easier for us to decide.
Also, be aware that they don't tell you about the "fixed price" menu off the website.
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