This was literally THE worse eggplant PARM dish Ive ever had. The breading was practically thicker than the actual slice of eggplant, I kid you not!! It was sopping with grease and they they threw on a layer of melted cheese on top that made it even worse. The salad was subpar and looked like it had fresh greens mixed with old greens and blue cheese dressing (normally white in color), had a slightly orange tinge to it like they threw in some weird spice or something. The red sauce was just red sauce - no flavor. About the only thing I can give them credit for is that the spaghetti was prepared al dente. Told the waitress and returned entree. The manager (owner) was walking around chatting it up with folks but never came around to our table to ask about our meal even after the entree was returned and waitress brought it to their attention. They only offered free dessert but I kindly refused. They did end up removing $7.50 of the $15 price of my entree. Something better than nothing. But I won't be returning to this place and I would not recommend it.