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  • The historical house that houses the restaurant is nice and the food was fantastic. My friend ordered the chicken tikka masala which was some of the best i've tasted. And the dish i ordered -- the scallop dish (i forget the name) had so many vegetables in it that it was ridiculous (asparagus, broccoli, cauliflower, beans, carrots, tomatoes, onions, green/red peppers...), but amazingly in spite of that it was delicious and well prepared. The flavors were so appetizing, but not overwhelming. Looking at the prices initially i was apprehensive, but surprisingly, it was actually worth the cost.
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