About: http://data.yelp.com/Review/id/-8ngj51zjOVtC2_Xevk_GQ     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • We almost didn't try this place but I am so happy we did! Possibly because I had this thought in my head that Thai food can't be much different from the many places that we already tried back home in Hawaii...or maybe it was because my friend who introduced us to some of our favorite Thai food places back home didn't care for this place much. I am so glad that we ended up here regardless of the reasons pointing elsewhere because I really really enjoyed it. Since they are LOCATED near the airport (South side of the strip). It was convenient and the timing was right. FOOD - GREAT - We always order the same food items when trying a new Thai restaurant for the first time. It's basically so I can compare the taste. It's also our favorite dishes. Egg Roll/Spring Roll - http://www.yelp.com/biz_photos/lotus-of-siam-las-vegas?select=lEMdN1ShZ1X41uUUg83JTQ#30s9CUJHF-BaOe0FWkX9nQ I asked for Spring Roll and he said they call it egg roll here. This confused me as I always thought that Vietnamese and Thai call theirs spring rolls but he said they don't use the rice paper wrap. Didn't matter, I enjoyed it. Rice paper wrap, egg dough..whatever... it came out hot, it was crispy and had great filling. Pad Thai Noodle W/Chicken - http://www.yelp.com/biz_photos/lotus-of-siam-las-vegas?select=lEMdN1ShZ1X41uUUg83JTQ#skkyJU6psgsiM0M_AqMO9g I was very impressed with this dish. The noodles did not stick together, it was not too oily, and it had a very rich and strong peanut flavor. It also had the right amount of acidity to balance out the richness. This was one of the better pad Thai dishes that I have eaten. Panang Curry W/Beef - http://www.yelp.com/biz_photos/lotus-of-siam-las-vegas?select=lEMdN1ShZ1X41uUUg83JTQ#LhgLajbztEVV4jVr_ggEvQ We normally order panang curry or yellow curry but lately we been choosing panang more than yellow. Probably because panang is richer and creamier in flavor, and that is exactly what we got with this dish. They don't give a lot but you don't need a lot since this dish is packed with flavor. Spice levels are based on a scale of 1-10 and we got level 7. This is about as high as I would like it to go here. Any higher and it would have probably killed the taste for me. The ENVIRONMENT here was very pleasant. Although it was very crowded, we didn't feel claustrophobic because they have lots of tables and are properly spaced out. The size of this place is a pretty decent size. We were even able to bring in our stroller. The SERVICE is good. As soon as we entered our hostess took us to a table to accommodate our stroller. A huge plus in my book. Our server also had proper knowledge and took care of us in a timely manner. I just wish he would have been a little happier but I can't dock them just on that. The OVERALL price for the quality of food here is totally worth it. I enjoyed the entire experience and I have to give this place 5 stars.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 105 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software