rev:text
| - I've said it before, but I feel the need to say it again: The Black Pig is the real deal! Having returned since my initial visit for another dinner and a brunch, I'm back with my brunch recommendations and, in general, more praise for the bold, rich flavors on their menu, their attention to detail, and overall quality of food and service.
Check out Black Pig's brunch at your earliest convenience and be sure not to miss:
- Their house made sausage: delicate, light, and jam-packed with flavor!
- Anything that comes with a side of their heavenly roast potatoes, as crispy as can be!
- Bananas Foster French Toast (need I say more?)
- Short Rib Hash, obviously.
- Bruleed Bacon, also obviously!
Our waitress on this most recent foray was warm and welcoming. As others have noted, the service here is leisurely, but I for one am happy to linger over a meal this fantastic!
|