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| - Morton's served me a lovely steak, but sometimes it just takes ONE thing for the entire evening to be marred.
They don't have butter knives!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Or really any knife that isn't a huge, heavy, shank-like, steak knife.
Really!?
Ok, so I get it. You're a steak restaurant, but you know what - I like to butter my bread with something that weighs under 5lb. In that respect, I'd like a butter knife.
Oh, but Cami T...you're being unreasonable! How was the rest of your meal - you may ask? It was fine. It wasn't anything out-of this world...I mean it was a steak with some sides. I've made steak before. It tastes just like steak.
Oh, but Cami T...how else do you expect to cut steaks, but with a huge steak knife? You know what, I'm not saying that steak knives aren't useful. In fact, LeBron rumored to have gone to Mortons and had the staff cut up his steak for him. Maybe he was as frightened by the steak knives as I was? I'm not talking about steak-cutting, I'm talking about regular eating and butter spreading. That's where I'm at...not the steak cutting.
Oh, but Cami T...this is such a small thing, in an otherwise great meal, right? Eh. I'd rather have gone to Lola/Greenhouse/Blue Pointe/etc.
And since I'm at it, I might mention that when I went there I had a broken arm so I was especially stifled by the whole huge heavy steak knife thing. I had to have my boyfriend cut up my food for me all embarrassing style because I couldn't even lift it and I felt like I might murder someone (or myself) with my left hand. So yea, maybe I'm biased but holy shit...how hard is it to have ONE BUTTER knife in the whole restaurant!?!?
Harumph!!!
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