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  • If you're expecting a cha chaan teng that's more of a value meal, then I can see why this place would be 3 stars because while I think the prices are reasonable, the portion you get compared to other HK cafes is smaller (i.e. Phoenix, New City). But personally, I thought that it was worth because of the quality ingredients and presentation of their dish. It's also a plus that it's really spacious, clean, and nicely decorated - it's more of my ideal environment to dine as opposed to the hustle and bustle of a loud, classic CCT. Even with the place packed with people on Sunday at 1:30pm, I felt very comfortable in my own space. The menu does offer variety - wings, sandwiches, rice dishes, curry, lo mien/udon, etc. Their specialty is their baked rice/spaghetti and I loved that they offer to build your own starting at $9.99. ~ Baked Black Pepper Chicken on Rice $9.99 (5/5): My boyfriend ordered this dish and it was really delicious. Just enough sauce, very flavourful, chicken was juicy. It's marked with a spicy icon on the menu and it wasn't spicy at all (he has like zero spice tolerance). ~ DIY: Baked Bolognese Spaghetti with Pork Chop $10.99 (3.5/5): I opted to assemble my own cause I love bolognese sauce but I wanted to pick my own protein. The spaghetti was cooked al dente the way I like it and they were very generous with the sauce but the taste was pretty average. I think it's a safe choice for anyone else who likes bolognese too but it was a bit bland for me and I would probably won't reorder. The pork chop was a little dry for me so I would probably recommend going with they chicken or bbq pork next time. I'll definitely be back again to try some of their other menu items - the Macao's Famous Spicy BBQ Chicken Steak with potatoes looks really good!
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