They must be doing something right. I came with a group of seven on a Saturday evening and we waited a little over an hour for a table. They do not take reservations for this time.
By the time we sat down, we were starving. We were never so happy to see freshly baked sourdough bread with whipped butter. Mmm, it tasted good! Maybe because we were starving?
We all ordered some kind of steak. Forget the appetizers. No foreplay required. Bring on the meat! Of course, we also ordered some red wine.
My 20oz Ribeye with garlic mashed potatoes was cooked perfectly medium-rare! It was tender and juicy. The veggies were cooked perfectly. Other than the bone, it looked like I licked the plate clean. I guess it's been a while since I've had steak.
My companions ordered smaller steaks, prime rib, and even lobster. Some of them ordered their meat medium-well. Seriously?!? I guess they enjoyed it that way.
For dessert, we split a couple of Billy Miner pies. Mmm, so good. So sweet. So fattening.
Our server was good, very attentive and helpful.
It wasn't a cheap night but it was a good night!