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  • I went here on Monday night for dinner. Here's the good and the bad: Good: The menu is diversified with pasta, pizza, chicken, red meat, fish entrees. I ordered the margarita pizza and it was awesome! The setting is modern. They also have tables outside. The servers are very attentive. Bad: The lamb skewers(appetizer) I ordered came completely undercooked. I tried a few of the better cooked pieces. The meat was hard. They mixed in a ton of fatty pieces. Booo! Also, a lot of their meals contain pork products although it is not impossible to find menu items without them. The staff caters to special requests if you want to leave things out of your meal. I think the key is to order what you know here. So it is a conditional 4 star. :)
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