I had been wanting to try this place forever, and finally got to today. The doughnuts were just as amazing as I had heard, and the latte was one of the best I have had. The women that were working were incredibly nice, and the concept is great- farm to table doughnuts with many local ingredients. I arrived at approximately 10am, and all but two of the doughnuts were sold out. These "least picked" of the day were ridiculously delicious; I can not even imagine how good the "top picked" of the day were. This place is truly a gem.