Had lunch here today with the hubby. Very delicious. Did you know that the owner used to work for In-N-Out? My husband read up on the place and provided that factoid.
Atmosphere: cramped space. Not much space to sit - only a small counter with four stools. We arrived around 12:45 and the place was still packed from the lunch rush.
Food: amazing! Juicy burger, lots of flavor. First fries I've had that actually have replay value. They don't turn into little hard sticks like other fast food chains. I had the option, which is basically portabello mushrooms and cheese battered and fried in a bun with lettuce, tomato, ketchup, mustard and mayo. Hubby had the priest, which is the option + a cheeseburger. Would definitely go here again.
Service: pretty quick, although we were at the end of the lunch rush.
It'd be cool if they opened up a place with seating.