I booked this venue for our company Christmas party ( not the usual "romantic" occasion). We wanted an upscale experience that most would not have had prior and I will be honest at the price per person my expectation bar was up there! This establishment is quaint and cozy, we utilized a private dinning room and upon arrival the staff was well dressed, professional and attentive. The first course (of either soup /salad) was fresh and just enough to have us anticipating dinner. The main course consisted of either "chicken" /"beef" -to your desired effect and a veggie option. I had the beef and requested it medium rare which to be honest was accomplished. This medallion was balanced on a bed of pan seared kale with a smear perimeter of celery root (it was a good thing I had eaten earlier). I was more disappointed when Pierogi served as the veggie option; as I was expecting something a little more creative as we discussed a roasted veggie filo. Now for the bad news... the dessert, Sunken chocolate cake... not desirable with a burnt after taste and quite dry; this comment was noted by many.
On a positive note the presentation of all courses were enticing. I loved the tailor maid menus that were designed w/our company logo and the décor looked fabulous.
I will be honest... it's an impressionable venue and definitely the type of restaurant you may want to bring an important client, date or celebrate a milestone of some sort just so you (or they) can say you splurged, 3.5 Starts!