They have a huge variety of ramen. You can ask most of ramen to be spicy as well.
We had Omelette ramen and Tanmen ramen. Tanmen had lots of veggies on top, the soup is Shio so pretty mellow and very good. We were told their Gyoza is made from scratch where many ramen places now use frozen stuff.
If Tonkotsu is too rich for you, this is a very good place to try. They have Shoyu, Shio, and Miso.
Very friendly service and the offered recommendations was dead-on. I will definitely be back next time when I'm in town.