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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-03-26 00:00:00 (xsd:dateTime)
itemReviewed	Green Chili
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	First timers.. wanted it to be a 5 star so that we could come back again and again in the cold winter months to warm up. We love Indian Cuisine. Observations: Very tight space - the restaurant was not even full and I felt cramped with a table occupied behind me. Huge menu - omg, love options but this was overwhelming, all the pages of choices. Service was friendly but unsure... server needed some confidence. Table cloth beyond the top glass - dirty. Fine dining the menu states on the front? Something now and then could be heard beeping. Not good. Fridge? I hope not a microwave. Ordered chicken Korma, hubs' choice. Too mild for me but ok. Sauce great flavour for as mild as what it was. The chicken needed seasoning but for hubby it was fine. No salt/pepper on tables. His beer (Kingfisher - their house beer) needed to be served colder. Garlic Naan very good. As per another reviewer it was greasy but buttery greasy so I loved it. It was so good, I took a second order home with me. Coconut rice - normal rice with shredded coconut thrown on top? Not what I am used to but this could be their style. Would try a saffron rice next time. God forbid if anyone orders a blender drink in the restaurant - your convo will be put on hold for a few minutes. LOUD! All in all, would return for takeout. I hope that my chicken that seemed pre-cooked was not microwaved to heat... the dishes here are far too expensive for that. For 2 people, you can share a rice dish, order of Naan bread and a meat or veg dish and leave satisfied and not ultra-broke.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Janna

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