We tried the steak tacos and the pork chili tacos. There was a lot of meat, which was great. The pork was dry and required a lot of flavoring. There were 3 tacos for $10 (seemed small) and a wedge of lime. We were expecting a hard taco, vegetables, a spoonful of rice and/or some cheese. Maybe our expectations are Canadian-Mexican menu based. It was challenging to serve, because the meat soaked the tortilla. We wouldn't go back.