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  • This place is a gem of a New York sandwich shop only blocks from all the major downtown venues. While the food will never rival Katz's or the Second Avenue Deli in NY the quality and taste are still really good. We had the corned beef and pastrami sandwiches The CB was tender and tasty if a bit salty. The texture of the pastrami was perfect. Not to lean or fatty but it had a mild middle of the road taste, The knishes were sub par. Try making your own. Not that hard to do. Add onion and pepper. After the meal, we ordered 2 dawgs for the stadium. Sabrett. Haven't seen that since back home. They were prepared with gobs of deli mustard and sauerkraut. The franks were a mess to eat but man were they good. The owner and his son were really nice and they comped us desert. This place will be our go to place when we come in for concerts or games.
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