FYI - their new name is Season Chinese Restaurant. Although the food is relatively cheap compared to many legit Chinese BBQ spots, you certainly get what you pay for. The food was below my expectations - the skewers were not flavourful enough and lacked the distinct grilled smoky taste. The vegetables were too salty and the garlic flavour was too strong. The Dan Dan noodles were tasty but didn't resemble the authentic dish at all. Their Mouthwatering Chicken however, was delicious.
We were offered two free VIP cards as we were paying, which is very kind of the staff. The service was good despite the language barrier as well - just remember to always bring your token Asian friend to dim sum!