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An Entity of Type : skos:Concept, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

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preferred label
  • Versauerung (de)
  • acidificación (es)
  • acidification (en)
  • acidification (fr)
  • acidificazione (it)
  • acidificação (pt)
  • acidifikácia (sk)
  • aċidifikazzjoni (mt)
  • forsuring (da)
  • försurning (sv)
  • hapestumine (et)
  • happamoituminen (fi)
  • savasodás (hu)
  • verzuring (nl)
  • zakwaszenie (pl)
  • οξίνιση (el)
  • acidificació (ca)
  • acidification (en-us)
  • acidifikace (cs)
  • acidulare (ro)
  • aigéadú (ga)
  • asitleştirme, asidifikasyon (tr)
  • azidotze (eu)
  • forsuring (no)
  • paskābināšana (lv)
  • rūgštinimas (lt)
  • súrnun (is)
  • turşulaşma (az)
  • zakiseljenje (hr)
  • zakisovanje (sl)
  • Подкиселяване (bg)
  • подкисление (ru)
  • підкислення (uk)
  • թթվայնեցում (hy)
  • تحميض (ar)
  • შემჟავება (ka)
  • 酸化 (zh-cn)
has exact match
definition
  • Процес додавання кислоти в розчин, поки значення рН не впаде нижче 7. (uk)
  • 在溶液中加入酸直到其pH值降到7以下。 (zh-cn)
  • إضافة أي حمض إلى محلول حتى تصل درجة الحموضة (الرقم الهيدروجيني) إلى ما دون 7. (ar)
  • Dodajanje kisline v raztopino do te mere, da se vrednost pH zniža pod 7. (sl)
  • Dodavanje kiseline otopini dok pH vrijednost ne padne ispod 7. (hr)
  • dodanie kwasu do roztworu tak, aby pH spadło poniżej 7.0 (pl)
  • Процесс добавления кислоты в раствор, пока значение pH не упадет ниже 7. (ru)
  • Addition of an acid to a solution until the pH falls below 7. (en)
  • Добавяне на киселина в разтвор, докато pH стане по-ниско от 7 (pH<7). (bg)
is in scheme
alternative label
  • acidifikacija (hr)
  • povećavanje kiselosti (hr)
has close match
has related
http://www.eionet....sWikipediaArticle
http://www.eionet....schema.rdf#source
  • McGraw-Hill Zanichelli Dizionario Enciclopedico Scientifico e Tecnico Inglese-Italiano Italiano-Inglese, Zanichelli, Bologna, 1998 (en)
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