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  • I had an hour in between meetings and needed dinner. I found Le Baratin on a Google map near my next activity, so I decided to book a table and try it out. The menu has a number of French cafe standards as well as three specials of the day: appetizer, catch and carnivore/meat I had the appetizer of the day - smoked salmon ravioli in a lobster sauce. I then ordered the carnivore of the day special- a beef cheek bourguignon. I then looked at the dessert menu even though I didn't need dessert...the days offer was a pear/marzipan tart that was delicious. Good portions and well crafted food.
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