Tried this new restaurant for the first time tonight and liked it a lot. Delicious menu options to choose from, and friendly staff. I tried the Watermelon Cooler cocktail which was delicious (I had 2), and the steak and frites, which was a huge portion of skirt steak. The chimichurri sauce is awesome! My husband had the fondue burger which was so unique and totally delicious. It has fried bacon on it. Fried bacon!! For dessert my dad presented the apple pie in a mason jar. I am gluten free and while it was not on the menu they accommodated an affogato. I would definitely come back.