Tibet Kitchen. I want to give it a 4-stars, but simply cannot. Here's why:
1) Food: This is a tough one. It may be just Tibetan food, but the entrees we ordered oddly lacked flavor and spice. We ordered the shaptak and chicken chili, both promising a little heat, but it was lacking. It almost had no taste.
2) Service: They were friendly, but slooooooooow. It took awhile to get seated, to take our order, for our food to arrive, and for us to get the bill. The entire experience took around three hours.
Despite the above, the space is beautiful and spacious. They have a back outdoor patio that is perfect. When we went it was full, so it must be popular. Perhaps we're missing something.