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| - My first experience here was ordering a decaf coffee. I was so disappointed in it, that it took me months before I decided to stop in again. I'm glad I finally did, because they make wonderful lattes, which is a favorite coffee treat of mine. They use Monin syrups and the hazelnut is wonderfully toasty, nutty and sweet. It makes a very good latte. Their proportion of milk-syrup-espresso seems to be just right for me. Rarely do I need to request an extra shot of espresso.
Pastries are also pretty good. I've tried the chocolate chip cookie, molasses cookie, and one of their bars (7-layer bar I believe), and a couple other pastries I don't remember the name of, but they were flaky and deliciously not too sweet. Good consistent customer service, spacious interior, open windows when the weather is conducive, and a great location, all make the visits pleasant. I have yet to order a plain decaf coffee again though, lol. One day.... one day again I will give it a shot.
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