I just ate one of the best burgers of my last three years of being a carnivore. It was called the El Diablo burger, with just the right amount of kick and balance of sauce flavors with the grassfed patty cooked a perfect medium. The other two family members in my party were disappointed that their patties were too rare, and I confirmed it with my own eyes, but they still raved about the flavor of their burgers. So maybe the consistency isn't perfect here, but I have to give this five stars for my very memorable burger and an overall great environment. Also, the delicious fries are very thin, small and crispy, slowing down their consumption and preventing diners from focusing away from their hamburgers.