I heard many great things about this restaurant. On various occasions this place was suggested but always seem to be avoided until now. I went on a Friday night and upon entering I found this establishment to be nicely decorated and had the feel of an old Italian village.
I was seated in the back corner that has a window ceiling by all the plants. The table was sticky and wobbly as was my chair. The plants were very invasive to my head space.
When the food came it was okay. Not great but not bland. I ordered the twisty tube pasta with calf liver and it was actually quite tasty. On the other hand the egg noodle and meatball was not tasty at all. It tasted like they opened up a can of chef boyardee and served it on a plate. Not great at all. For dessert I had the gelato which someone insisted was the best they'd ever had; I have to disagree. The mango was extremely mango-ey but the raspberry offset it but still it was an extremely overwhelming flavour.
All in all I wasn't impressed with much of anything. The waitress took forever on everything. She looked bored with life and the world and on top of everything, I got a mosquito bite on my ankle from sitting by the plants. Thanks...