I had never tried authentic Korean style braised chicken until now. I love the interior of the restaurant as it gives a cozy feeling, which makes it a great place to catch up with friends or as a date night.
My first impression of the White Cheese Jjimdak is their large portion size and a generous amount of cheese. They only use fresh organic chicken making the meat very tender.
On the menu there is an option between boned and boneless chicken. I decided to try the boneless and I find that it is very well cooked making it melt in your mouth effortlessly while not being too dry. There are 2 choices for the sauce, black or red, and decided to go with the black sauce. While the sauce is sweet, it doesn't cover its unique taste. I would say this dish is a must try!