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| - I'm honestly shocked at how divided people are about Ganzi. I wonder if it was a case of them getting a slow start when they initially opened two years ago? A couple of really busy nights in a hot summer that through them off? If so, go back Torontonians! You won't be disappointed!
I've had some of the most beautiful pizza here and their osso bucco is fall-off-the-bone, juicy goodness. They also do these donut-like dessert things that I had at a Yelp event, and I've got to say: those things are legit. Probably not good for the hips, but people went nuts for them. Beyond their eats, their liquid treats are hot hot hot, too.
It's true, I have worked with them a few times so I'm a little bit biased, but they are that clutch restaurant that will do last minute catering when you need help, and not only will they show up, but their chef will serenade you with Italian arias when they do. I've worked with them on multiple occasions, and dined here independently one other time, and I can say without any doubt: I heart this five star business.
The chef and management do pop ups on the regular, and are just always up to try something new and show off their goods. Today they housed an In N Out Burger pop up for TIFF. Let's get real, that's the coolest thing that happened in Toronto today, and though I didn't line up for an animal style cheeseburger, I have a great appreciation for all that these guys do.
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