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  • While I miss Yangtze terribly, Hunan has been a pretty good for when I'm craving Kong Pao Chicken. I was in with my family yesterday for an early dinner and we were the only table there so I hope this place makes it. We had the KP Chicken, Pork Lo Mein and Hot & Sour soup which were all good. I've also had the Beef noodle soup and shredded pork with hot garlic which was also very good. The servers are very sweet but often forgetful and not very attentive. But the place is about 600 square feet so it's easy to flag them down or sadly raise your voice a bit and say "excuse me!" I must say I do like the renovation they made after Yangtze closed. The place looks much nicer and is very clean, but the construction paper menu items around the kitchen window have to go. It cheapens the look.
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