This is truly a 'meh, i've experienced better' sort of experience.
Not bad.....just....was expecting better.
Keep in note - the owner and servers, and I assume the chefs, arn't Japanese. Or even Korean. They're chinese. No offense to Chinese yelpers, I just expect a big fancy popular Japanese restaurant to actually be Japanese.
Tempura was oily and heavy, not crisp and light. Left me with oily lips and a churning stomach.
The portions are larger than I expected, I could barely even dig into my main of my bento 'complete meal'.
Service was pretty lousy, but I counted 4 servers in a big, busy restaurant, so whatevs.