I visited Campechano on a warm friday night on the first day of fall so i was able to sit on the patio. We ordered the guacamole to share. It was a small portion. It needed some lime juice and i would have liked some cilantro. Its served with heavily salted house made tortilla chips. I also ordered the carnita tacos which was pretty much just shredded pork. Also heavily salted but the flavour wasnt too bad. I then tried the camarones tacos. Chipotle coated cut up shrimp with pineapple. Again a bit too salted for me. The menu is limited to ceviche and tacos mostly. For my taste it was heavily salted but i suppose when you are drinking beer it goes down better. I had grapefruit soda to balance it. Its a very out of patio in between King and Queen St