We happened to find this place when running errands. This place is huge very open and inviting. When you walk in you can smell the delicious waffle toasting.
We got to chat with the manager Jenny who was very nice. They have lots of HK desserts especially my favorite HK egg waffle. In cantonese the nickname is "chicken egg". The workers surprised us with whip cream fresh strawberries blueberries and chocolate.
It was a sweet gesture but I just like it plain. They got the egg waffle recipe perfect and crispy on the outside. Only thing that was missing was some HK milk tea or coffee! (But I guess you could get that next door.) We also tried the coconut tapioca drink which was pretty good just a little too much coconut.
Final thoughts: I will have to come back to try the trendy rolled ice cream. They had lots of flavors to choose from. Hope they get their rewards system figured out their posted sign loyal zoo wasn't working. (They need fivestars) Overall, a nice new dessert place to bring people.