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  • Bleh. Brought a friend here for her birthday dinner (a Thursday evening for reference), as she requested it. After eating there, I'm not sure why she did... I'll start with the good: THE SERVICE was really good! Oscar was our server and he did an awesome job. Checked in frequently, and was very friendly and helpful. Took a while to get our bill and pay, but these things happen so no big deal. The FOOD on the other hand, left a lot to be desired. We both had the Ultimate Feast. It's a heaping plate of shrimps/lobster tail/crab legs. The garlic shrimp was fantastic and the the Walt's Fave shrimp was just ok. That's where the good ends... The Lobster and snow crab legs were COLD. I'm not talking like I left them sitting there from the beginning of my meal for a while. I really should have said something, but my friend didn't seem to mind it (and it was her choice) so I didn't. But Sweet Jebus, that shouldn't come out cold! Also, my crab legs were about half of what my friend had... what the * Drink wise it was average. My friend had a mudslide which she liked and I had an old fashioned which was alright. For a chain restaurant, I feel like consistency is obviously the key to their success. Cold food shouldn't leave the kitchen! Very doubtful I'll go back.
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