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  • Interesting concept, I really liked having the different powdered flavourings on the table to season my food. (Try "seaweed" on your fries!) I had gotten the chicken fried steak and it was a basket of maybe about 4 pieces of chicken. It was alright, the portions were huge but the flavour was just OK and actually was a bit dry. I didn't feel like it an amazing flavour but rather, it was just normal fried chicken. Kind of defeats the purpose of going to a place that specializes in deep fried chicken if my meal wasn't the highlight. Since I had ordered the combo, I got the milk tea with tapioca and Chia seeds. Probably a bad idea since the Chia seeds were not mixed properly and were all goopy, stuck together and tasteless as if they've been soaking all day. I think out of the entire meal, the French fries were by far the best part of my meal. All in all, not sure that I'd return. There are other places that I'd much rather eat fried chicken at.
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