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| - First time visitors this last weekend. I've heard good things and we finally decided to give it a try.
It was busy and there was a 30-45 minute wait for a table. Since going out to dinner for me means relaxing, not rushing and going with the flow the wait wasn't an issue and there were two open seats at the bar, perfect.
It took a minute or two for a bartender to come over, which gave me time to eye over the specialty drinks. As a huge fan of gin, ginger and lemon - the sweet lou seemed right up my alley. Unfortunately they were out of the ginger honey, disappointment. I tried it with regular honey and not so impressed. I'd like to try it again when they have all the ingredients in stock.
Once seated at our table, the service was FAST. We ordered the fried pickles, they came to our table faster than I was expecting. We loved them!
I ordered the pub burger with a beet and walnut patty. I've always been a little mixed on beets to begin with but as a vegetarian, I like to try new things. Not my best choice, still not a fan of beets. The beet flavor was too overwhelming for me, I took about half the burger off the bun and that seemed to really make a difference for me.
We will return, I won't order the beet burger - but I look forward to trying some other dishes.
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