This is the only place in town with a spicy, plum sauce as a garnishment for pho. It truly makes the pho dynamite! They make it from scratch, and it has singlehandedly ruined every other bowl of pho I've had since from other places. Also, the chicken is always all white meat and very lean. The service is excellent.
The place recently closed for awhile due to a fire next door, and I've been devastated without them open. Can't wait to go there again, now that they're once again open for business!!! Having tried several other phos in town from other places, I can say with certainty that Pho Duong is the best!