Although quaint with some items tasty, we've decided not to go here anymore based on them serving foie gras. Many of the better restaurants are straying from serving this plate as it entails forcefeeding ducks by shoving a feeding tube down their throat and esophagus. Much more gruesome details I won't mention because most people don't care anyway. There are some of us meat eaters that do not wish to eat flesh from tortured animals and thank goodness there are enough other great restaurants around who will no longer serve this.