Had a great meal here the other night with some friends visiting from the U.S. Susur was in the house which is always nice to see. We were a little annoyed with the aggressive recommendations of the server (shocking, but all her recommendations were at the most expensive range of the menu), but we ordered what we wanted and were more than pleased. The hamachi was excellent as was the tuna ceviche. The dumplings were fine, but nothing special, and the kale/tofu salad had great flavors. We finished off with the scallops (so tasty) and the lamb which incorporated some really interesting Indian flavors. The free dessert was a bonus, and the cocktails were great. All in all, wonderful experience!