So I went to a late lunch at Rachel's Kitchen today based at the Ogden, and I absolutely loved Adrian and Liz! They have wonderful customer service and are so willing to help. The chefs in the kitchen always wave and say hi and the food is off the hook. I have the garden pasta which is pesto and mushrooms and sun-dried tomato and I love it so much. I would have given five stars however if they had had desserts available. And I mean desserts like pies and cakes, they only have muffins and cookies. I would have given a five-star if it had a better dessert selection. But you've got to try their soup it's amazing and definitely ask for Adrian or lizz!