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  • Not that good. I was super stoked to try this place after having Nashville hot chicken in Nashville and reading about it in the paper. I expected it to be melt your face off, intensely spicy, authentic southern fried chicken. Nope. I had it Nashville hot- which looked like a quick dip in a bowl of some red-tinted oil. So it was extra greasy. The good: Deboned dark meat. All the flavour, none of the work. The chicken was super juicy and tender, pretty decent meat. Chicken was cooked to order. Decent price- 2pc, 1 side, $8. The bad: Batter was greasy in the worst way. Like bad F&C. Maybe the temp of the fryer wasn't set correctly? And that second dip in the bowl of 'spicy' oil only made it more greasy. The coleslaw tasted like old beer. Malt vinegar maybe? It was watery, and pretty flavourless. Could have used some salt. Popeye's and even KFC are better bets. Bummer.
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