The restaurant itself is stunning, with cool decor throughout the place. Our waiter was kinda blah but watching other tables waiters, you can tell they are on top of their work.
Our food was amazing!!! We orders penne alla vodka, white seafood mix and chicken Marsala. Each fish was very good. The only thing I would change is the stupid menu on the wall.... if you can charge $30 a plate, you can afford menus each for your guests... I don't care for people walking closing and hovering over my table because they can't see across the restaurant to look at the menu.