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  • The food was well made, excellently prepared, but I dunno, smoked trout guac? Maybe I'm just too used to regular guacamole Don't get me wrong, it was very fresh and I loved the basic/traditional guac they had but fishy guacamole is too much for me. I know, call me a party pooper if you want. I also had the camerones (shrimp), which was very flavorful and fresh I wouldn't really call this cuisine totally Mexican though, It's more like Nuevo Latino.
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