| rev:text
| - The pizza is good here. NY style, good cheese and sauce ratios. I had the plain and the white. The plain was better than the white. You can add toppings after the fact as well, but I never find that to work out for me. The crust was good but not exceptional. But I'm not a pizza expert, so one of you so inclined will have to weigh in on the dough!
Both slices were good, and for two slices plus a fountain drink at $5 it's a fair deal. The staff/owner(?) was very polite and the pizza was rewarded super quickly.
I'd come back for a plain slice for sure. But I do enjoy the NY style of pizza.
Also, the place is nice looking and clean on the inside. But it's brand new, so if you're reading this 5 years from now, and it's not, well, look at the date.
Ok last thing, why 4 not 3? Because I like encouraging new places. I'm out here frequently, so if they start under representing I'll make sure to update, I promise.
|